|
Processing |
|
Standard
cutting prices for Steaks, Chops, Roasts,
or
Burger. |
|
| Deer |
$55.00/hd
|
| Antelope |
$40.00/hd
|
| Elk |
$160.00/hd
|
| Moose |
$0.75/lb
|
| Calf
Elk |
$0.75/lb
|
|
Buffalo |
$0.75/lb
|
|
Sheep |
$60.00/hd |
|
Goat |
$60.00/hd
|
|
|
| All
meat to specialty products: We will skin and bone out your
animal at NO CHARGE when you put your ENTIRE ANIMAL into specialty products. |
|
Steaks,
Chops, all trim to sausage:
We will
skin, cut, vacuum pack, process your steaks and chops on a deer
for only $25.00 when you put all of your trim to sausage.
We'll do the same on elk for $55.00. |
|
| Packaging |
| All
products vacuum packaged! |
|
|
Please keep your animal clean if possible. Leave the hide
on. (Feel free to call for advice.) |
|
|
|
| Sandwich
Style* |
| Bavarian
Gourmet |
2.39/lb.
|
| Jalapeno
Pepper |
2.39/lb.
|
| Salami |
2.39/lb.
|
| Summer |
2.39/lb.
|
| Thuringer |
2.39/lb.
|
|
|
| Cooked
Links* |
| Smoked
Hot Beer |
2.49/lb. |
| Smoked
German Bratwurst |
2.49/lb. |
| Smoked
Polish Kielbasa |
2.49/lb. |
| Spicy
Cheddarwurst |
2.59/lb. |
| Smoked
Cheddarman |
2.59/lb. |
|
Smoked
Jalapeno Cheddar |
2.69/lb. |
|
|
|
Uncooked
Sausages*
Bill's
Specialty |
| Fresh
Bratwurst - Links |
2.09/lb. |
| Hot
Italian - Links or Bulk |
2.09/lb. |
| Hunter's
Breakfast - Links or Bulk |
2.09/lb. |
| Mexican
Chorizo - Bulk |
2.09/lb. |
| Sweet
Italian - Links or Bulk |
2.09/lb. |
|
|
|
| Snack
Sticks** |
40%
shrinkage
|
|
| Hot
Pepper |
3.49/grn
|
| Hunter's |
3.49/grn
|
| Jalapeno |
3.49/grn
|
| Pepperoni |
3.49/grn
|
| Teriyaki |
3.49/grn
|
|
|
|
|
| Fire
Eater Strip |
4.09/grn
|
| Mountain
Man Strip |
4.09/grn
|
| Teriyaki |
4.09/grn
|
| Yellowstone |
4.09/grn
|
|
|
|
Premium
Low Fat, Low Cholesterol, MSG Free
|
In-House
Taxidermy
BIG GAME TAXIDERMY
“Randy Suden”
406-868-2030
|
